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Keep your butter fresh and perfectly spreadable with this beautiful stoneware butter keeper. To use, fill the keeper with 8 tablespoons of softened butter, pour ¼ cup of water into the base, and invert to create an airtight seal that maintains the butter’s flavor and freshness. For optimal results, refresh the water every three days.
KINDLY NOTE: As a part of the handmade process, color & size variation should be expected. We celebrate and embrace these organic expressions.